We want food to be a stimulus to increase our level of well-being. Therefore, Boscoscuro offers genuine products in a relaxed and welcoming atmosphere.
Located on a panoramic terrace during the summer and indoor in the other seasons, our restaurant reflects our identity.
The menu is based on the use of local and organic products and is planned according to seasonal availability. It also represents both our passion for food and our love for our land.
The different types of appetizers, the first courses among which we may mention fresh stuffed pasta and “risotto”, the second courses (meat and vegetables), the desserts (the typical jelly desserts in particular) the homemade ice creams and some Etna wines make up thought-out meals that taste of the past and that make Boscoscuro a point of reference for lovers of the Sicilian cuisine.